Cookies for Summer

Summer Cookies with Flair and Flavor

Cookies Ease the Mind and Satisfy

Cookies are my weakness. What better way to feed a sweet tooth than by baking them yourself. I’ve been collecting some great cookie cutters for months and finally found time to put them to use. You can use your favorite sugar cookie recipe to bake these. This summer, I came up with an idea to give my cookies a fruity summer twist. Yum!

The secret ingredients for my Summer Cookies are cardamom and ground coriander seed. Also, for a refreshing fruity twist, I’ve added orange, lemon, and lime oils to the mix—just a 1/4 teaspoon of each will do. Always use fresh ingredients (butter, eggs, and flour). Remember, when you bake cookies at home from scratch, it’s real food with actual food value—even if they are a little high in calories and fat. Moderation is the key. It’s fun to decorate them too!

Robert Reoch Summer Cookies

These won’t last long. . . nom-nom-nom….

Happy baking!

Robert Reoch

Copyright Robert George Reoch Publishing

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